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brownies

servings: 16 brownies

[ nutrition facts ]

183 calories protein 1.8g carbohydrates 25.7g fat 9g cholesterol 44.2mg sodium 109.7mg.

ingredients:

  • 1/2 cup butter
  • 1 cup sugar
  • 2 eggs
  • 1 tsp vanilla extract
  • 1/3 unsweetened cocoa powder
  • 1/2 cup all-purpose flour
  • 1/4 tsp salt
  • 1/4 tsp baking powder

directions:

  • preheat oven to 350 degrees F (175 degrees C). butter a brownie pan.
  • melt 1/2 cup butter. stir in sugar, eggs, and vanilla extract. beat in 1/3 cup cocoa, 1/2 cup flour, salt, and baking powder. spread batter onto pan.
  • bake for 25-30 minutes.

no pictures of these unfortunately, but my bf and i did like them! i added chocolate chunks. the pan i used was a tad too large and they didn't turn out as tall as i would have liked, so keep in mind that they won't rise much and spread the batter accordingly.